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Category: Food History

Food History

Spaghetti with meatballs: the “Italian” dish that doesn’t exist in Italy

Alysei June 1, 2026 0

LEGGI IN IT If you walk into an Italian restaurant in the United States, you will almost always find a famous classic on the menu: spaghetti…

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Food History

Why Americans drink cappuccino after dinner – a habit Italians rarely share

Alysei March 27, 2026 0

LEGGI IN IT In Italy, ordering a cappuccino after dinner is almost unthinkable. Italians typically reserve this frothy coffee for breakfast or mid-morning snacks. Yet…

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Food History

Fettuccine Alfredo: the Italian dish that became American

Simona ">Simona March 9, 2026 2

LEGGI IN IT In the United States, Fettuccine Alfredo is one of the most iconic “Italian” pasta dishes. Rich, creamy, heavy with sauce, often enhanced with chicken…

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Food History

Chicken Parmesan: ​the “Italian” ​dish ​that ​doesn’t ​exist in Italy

Alysei February 25, 2026 0

LEGGI IN IT Anyone who has lived in the United States knows this: Chicken Parmesan is one of the most beloved “Italian” dishes in America.…

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